Tuesday, June 14, 2005
Baked Hawaiian Hash
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Power Vegetables In A Drink |
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Ingredients:
- 2-tablespoon brown sugar
- 2-tablespoon butter
- ½ teaspoon tumeric
- 1-teaspoon finely chopped ginger root or ¼ teaspoon powdered ginger
- 2-cups chopped cook gluten
- 2-cups cubed cooked sweet potatoes
- ½-cup pineapple juice
Procedure:
- 4 slices pineappleCombine gluten, sweet potatoes, tumeric, ginger and pineapple juice. Pour into a buttered casserole; lay half slices of pineapple on top.
- Sprinkle with sugar. Dot with butter in a moderate oven about 30 minutes. Serve 4-6
6From the Book of Best Recipes
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